Top image credit: Wild Meadows Farm Customers in Auckland and Northland can now buy regenerative meat via two websites. Out the farm gate was set up by farmers to "help farmers sell directly to consumer, ensuring transparency, fair pricing, and meat you can feel good about eating". There are currently five farms listed on the … Continue reading Farm to table regenerative meat
Every day across Northland, thousands of students sit down to a free lunch. What’s on the plate tells a much bigger story about who we are and who we could become. Approximately 120 schools get lunches via the Ministry of Education’s Kai Ora, Kai Ako programme. Of these 53 schools manage their own lunches, 54 … Continue reading Why the Way We Feed Our Kids Matters for Climate and Community
I was born in 1956, a year after Victor Lebow proclaimed the gospel of consumption. Our enormously productive economy demands that we make consumption our way of life, that we convert the buying and use of goods into rituals, that we seek our spiritual satisfaction, our ego satisfaction, in consumption.… We need things consumed, burned … Continue reading From consumers to citizens
Announcing our 2025 conference back in May we signalled the theme would be climate and the economy. The current economy is failing to deliver the necessities for a good life. Among these necessities are good water, kai, energy, and community. We have a lot of ground to cover in two days, so we will probably focus … Continue reading 2025 Conference update
The industrial food system is causing climate chaos and biodiversity loss, but most of us still support it. Just witness the multitudes that frequent corporate fast food outlets, or the millions of dollars spent in supermarkets every day. Profit rather than nutrition drives the food system. Being a conscious consumer As I have gotten older … Continue reading Kai communities
Climate Action Tai Tokerau 