The Regenerative Shift:Rethinking Kiwifruit & Avocado Soils Field Day – Tuesday 24 February 2026 | MaungatapereFree Coffee from 9:30am • BBQ at the CloseSupported by Quorum Sense Outline of Topics Join us for an in-depth exploration of regenerative practices in kiwifruit orcharding. We'll dive into four key topics, with 30 minutes dedicated to each. To … Continue reading Regenerative Kiwifruit Field Day
Category: Plants cool
Science, Certainty, and Climate Action
My earlier post about methane highlighted some areas of tension in interpretations of the science of global heating. This is just one arena where perspectives on science can be polarising. The COVID pandemic also comes to mind. This post is an attempt to clarify what we mean by science, certainty, and evidence in climate and … Continue reading Science, Certainty, and Climate Action
Farm to table regenerative meat
Top image credit: Wild Meadows Farm Customers in Auckland and Northland can now buy regenerative meat via two websites. Out the farm gate was set up by farmers to "help farmers sell directly to consumer, ensuring transparency, fair pricing, and meat you can feel good about eating". There are currently five farms listed on the … Continue reading Farm to table regenerative meat
CoP 30 Reflections
In writing this post, I am using Edward de Bono’s six thinking hats to ensure different perspectives on CoP 30. Here is a link to a video briefly outlining the hats and why they are used. The black hat (risks and concerns) We've got used to the post-CoP hangover. Negotiations go late into the last … Continue reading CoP 30 Reflections
Methane, did I get it wrong?
(Cover image credit: Calm the Farm)On this website, I have written how the hydroxyl radical, derived from water vapour in the presence of ultraviolet light (UV), oxidises methane. This is simplified but essentially correct, but I went on to claim that the quantum of hydroxyl radicals produced in a pastoral setting is sufficient to oxidise … Continue reading Methane, did I get it wrong?